Adaptation Actions

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128 - Preserve Taro suckers in household nurseries
129 - Collect taro seeds and sow to encourage new varieties, maintain biodiversity, and find climate resistant strains.
130 - Practice Tissue Culture in research stations to preserve genetic diversity and climate resilient varieties
131 - Bury planting materials to preserve them during dry and hot times
132 - Utilize store bought/chemicals fertilizers to enhance productivity
132 - Utilize store bought/chemicals fertilizers to enhance productivity
133 - Utilize custom fertilizers and manures to enhance productivity
134 - Utilize all parts of vegetables (e.g. pumpkin fruit and leaf tops, sutsut fruit and shoots)
134 - Utilize all parts of vegetables (e.g. pumpkin fruit and leaf tops, sutsut fruit and shoots)
135 - Utilize traditional vegetable crops (ferns or vines)
136 - Take stock of and re-promote traditional foods
147 - Undertake artificial germination of important species (nursery)
148 - Collect and store wildings for replanting
163 - Utilize appropriate building materials for livestock enclosres that can withstand climtic extremes
305 - Use downed braches as a soil erosion/runoff break (sloped areas)
306 - Gravel/pave roads in logging areas
307 - Maintain proper crossings (streams and rivers)
308 - Introduce sediment catchment devices (leaves/branches or other sediment traps)
309 - Practice good log stacking and log piling to maintain production quality during wet times
310 - Use cable logging rather than bulldozers