Adaptation Actions

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1 - After a cyclone, pile tubers and fresh foods in a hole, the foods will begin to rot, but moisture will eventually drain out and the dried foods can be eaten
2 - After a cyclone, bring Fiji taro to bush kitchen, keep in a dry place, and constantly rotate so that is does not constantly lay on one side
3 - After a cyclone, build a yam shelter raised off the ground, that is cool and dry
4 - Practice fruit drying
5 - Practice preserve/jam making
6 - Dry nangai and natapoa for long term usage
7 - Dry breadfruit for long term use
8 - Produce flour for long term use
9 - Collect wild tubers for consumption after cyclones
163 - Utilize appropriate building materials for livestock enclosres that can withstand climtic extremes
197 - Use local knowledge on the supply from various sources throughout the year
198 - Identify nationally vulnerable areas to water shortage and target these first
199 - Develop national databases of water systems and supplies as a tool for decision making
200 - Undertake surveys of alternative water sources
201 - Undertake watershed mapping for land use management and forest maintenance
202 - Do not rely on a single source of water, use and develop multiple systems
203 - Fill standby/reservoir tanks during wet times for use during dry times
204 - Use different sources systems at different types of the year
205 - Physically transport water to vulnerable communities
206 - Relocate households to less vulnerable areas, villages, islands