Adaptation Actions

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1 - After a cyclone, pile tubers and fresh foods in a hole, the foods will begin to rot, but moisture will eventually drain out and the dried foods can be eaten
2 - After a cyclone, bring Fiji taro to bush kitchen, keep in a dry place, and constantly rotate so that is does not constantly lay on one side
3 - After a cyclone, build a yam shelter raised off the ground, that is cool and dry
4 - Practice fruit drying
5 - Practice preserve/jam making
6 - Dry nangai and natapoa for long term usage
7 - Dry breadfruit for long term use
8 - Produce flour for long term use
9 - Collect wild tubers for consumption after cyclones
163 - Utilize appropriate building materials for livestock enclosres that can withstand climtic extremes
241 - Use pesticides against taro beetle and other insects
242 - Encourage existing Cultural practices that prevent pests & diseases
243 - Utilize and strengthen regional networks that have experience with locally appropriate pest and disease controls
244 - Prune excess kumala leaves to control rat damage
245 - Intercrop multiple plants to control the spread of species-specific pests and diseases
246 - Treat banana nematode infestations by allowing infested roots to aerate and dry before replanting
247 - Control rat damage on tuber roots by mixing coconut with leaf of glyricidia (which acts as a rat poison)
248 - Mix concoctions of plants to create natural pesticides
249 - Prune excess leaves of kumala and other crops to control rat damage
250 - Harvest island cabbages regularly to reduce the number of insects that accumulate around plants