Adaptation Actions

1 - 20 of 37
42 - Freeze Excess meat where possible
43 - Preserve Meat using traditional bamboo cooking methods
44 - Preserve Meat using salting methods
45 - Preserve Fish using multiple canning methods
46 - Preserve Fish using smoking and drying methods
47 - Preserve Fish using traditional breadfruit leaf baking methods
89 - Intercrop with valuable trees
90 - Intercrop taro with trees that will provide some sunlight penetration
91 - Intercrop kumala with banana to provide shade for kumala
92 - Intercrop trees with banana to provide shade for bananas
93 - Practice alley cropping with nutrient providing and shade producing trees like glyricidia
94 - Plant taro under green net (60-80% sunlight) shade cloth
95 - Use live staking of yam leaves, so that the live supports will provide shade to the yam plant
96 - Grow sensitive crops in protected nurseries
128 - Preserve Taro suckers in household nurseries
129 - Collect taro seeds and sow to encourage new varieties, maintain biodiversity, and find climate resistant strains.
130 - Practice Tissue Culture in research stations to preserve genetic diversity and climate resilient varieties
131 - Bury planting materials to preserve them during dry and hot times
132 - Utilize store bought/chemicals fertilizers to enhance productivity
132 - Utilize store bought/chemicals fertilizers to enhance productivity