1. Home
  2. Resources
  3. Crops are exposed to excessive temperatures
  4. Animal feed is unavailable or productivity is reduced
  5. Crops experience die off
  6. Adaptation Actions
Search Print

Adaptation Actions

Keyword Search
Major Impacts
Sector Impact
1 - 20 of 25
128 - Preserve Taro suckers in household nurseries
129 - Collect taro seeds and sow to encourage new varieties, maintain biodiversity, and find climate resistant strains.
130 - Practice Tissue Culture in research stations to preserve genetic diversity and climate resilient varieties
131 - Bury planting materials to preserve them during dry and hot times
132 - Utilize store bought/chemicals fertilizers to enhance productivity
132 - Utilize store bought/chemicals fertilizers to enhance productivity
133 - Utilize custom fertilizers and manures to enhance productivity
134 - Utilize all parts of vegetables (e.g. pumpkin fruit and leaf tops, sutsut fruit and shoots)
134 - Utilize all parts of vegetables (e.g. pumpkin fruit and leaf tops, sutsut fruit and shoots)
135 - Utilize traditional vegetable crops (ferns or vines)
136 - Take stock of and re-promote traditional foods
322 - Plant pasture grass species that can withstand flood conditions (para and elephant)
323 - Plant pasture grass species that can tolerate water (papolo and beans)
324 - Plant fodder tree species in pastures that tolerate water
325 - Move bullock to less flood prone areas including hill side grazing areas, and plateaus
326 - Make advance arrangements where bullock could be moved in case of flooding in the primary pastures
413 - Use Open and deep hole planting of Taro, dig a deep hole, place taro inside, do not bury so as to allow air cooling of the growing taro.
414 - Use low tight staking of yam vines that will not allow excessive drying out
415 - Bury harvested cassava to preserve it before consumption
416 - Learn how to make Manioc Flour (Modern & traditional methods) so that harvested tubers can be preserved for extended periods.