FAO Launches New FAOSTAT Website
December 2012: The Food and Agriculture Organization of the UN
Happy Consequence Of Climate Change: Bigger Sweet Potatoes
Rising levels of carbon dioxide could lead to bigger sweet potatoes, new research indicates. It could also increase yields of other important crops, like rice and wheat, previous findings showed.
Women take the lead on food preservation and climate change adaptation at the Nguna-Pele Marine and Land Protected Area Network
From the 5th to the 9th of November, 25 women from all around Nguna and Pele gathered in the village of Unakap on Nguna to attend a “solar dryer, food preservation and climate change adaptation” training.